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Our Mission |
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The mission of Fresh Ideas is providing
excellence in food service management. We
will have personal pride in all that we do
through our commitment, confidence and
professionalism |
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Our Vision |
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Fresh Ideas will be
recognized as the industry leader and first
choice supplier for food service
management. Our attention to detail and
customer satisfaction will be our foundation
for continued growth and success. We will
have a stable and diverse work force. Our
employees will work in a safe, clean,
accident free environment and will
demonstrate pride in their work, have
integrity with other people, and participate
in community service opportunities.
Fresh Ideas employees will have a desire for
continuous self-improvement through
education and training. Employees that
enjoy working in a team based environment
will build a creative atmosphere of energy
and enthusiasm. |
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The Twelve Company Values |
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· Pride
· Safety
· Quality
· Respect
· Integrity
· Community Service
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· Diversity
· Creativity
· Education
· Enthusiasm
· Dependability
· Responsiveness
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John S. Orscheln |
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President/Owner |
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Executive Summary: |
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John has
over 10 years of experience
as an Admissions Officer at
Wentworth Military Academy
and Commandant of the Junior
School at Missouri Military
Academy. Since 1999, John
has been building Fresh
Ideas Management through
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his entrepreneurial
spirit and desire to be the supplier of choice
in the food service industry. With the
support of Orscheln Industries, his company
has numerous financial and administrative
resources to help excel in the area of
client satisfaction. John served on active
duty in the United States Army for six
years. |
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Management Responsibilities: |
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Mr. Orscheln oversees divisional operations
including sales and marketing, and the
cultural development of the organization. He is responsible for treasury management,
leadership development, corporate integrity
and community service activities. |
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Education: |
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John earned his Bachelors
degree in Business
Administration from Columbia College in 1989
and received his Associates of Arts Degree
from Moberly Area Community College. Since
the opening of Fresh Ideas Management, John
has received numerous training certificates
in the area of food preparation, HACCP
documentation, Serve Safe Certification. |
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Matthew E. Clervi |
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Vice President,
Operations/Owner |
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Executive Summary: |
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Matt
Clervi has more than twenty
years of success in the food
service industry. His
diverse experience in all
types of cuisine—from
American continental to
Mediterranean and
French—enables him to
develop menus that appeal to
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appetites. Mr.
Clervi developed his forte for four-star
cooking during his apprenticeship with Chef
Andre`- Tores`, and worked in the hotel
business and at fine dining restaurants
perfecting his skills. |
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Management Responsibilities: |
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As Vice President of Operations, Matt is
responsible for all unit operations. This
includes high levels of customer
satisfaction, resource management, and
employee satisfaction. Matt is also
responsible for unit profitability, cost
management, and purchasing standards company
wide. |
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Education: |
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He earned a Bachelor of
Arts degree in Business
Administration from Columbia College.
Mr. Clervi became proficient in account
design, development, recruiting and sales
during his 12 year tenure in college food
service management and currently works with
clients to develop customized programs to
meet and exceed discriminating needs. |
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Robert C. Barnes |
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Vice President, Corporate Development |
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Executive Summary: |
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Bob has
over 25 years of experience
in field operations, general
corporate management and
executive level
responsibilities with
International Paper Company,
Weyerhaeuser, and Boise
Cascade Corporation. Prior to |
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Fresh Ideas, Bob was
owner and President of BCN Management Consulting in St. Louis. He
served in the United States Marine Corps and
also attended training at the US Army War
College on National Security. Bob has
always been active in community affairs. His interest is in youth development serving
on numerous boards, including the Boy Scouts
of America, Boys & Girls Club, Junior
Achievement, and The III Century Education
Foundation. |
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Management Responsibilities: |
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At Fresh Ideas, Bob is responsible for
Policy Development and Human Resource
Administration. He develops management
systems in employee satisfaction, resource
management, customer satisfaction, and
leadership development. He also leads the
process in corporate strategic planning,
management by objective goal setting, and
the implementation of Total Quality Control
Systems. |
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Education: |
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Bob graduated from DePauw University with a
Bachelor of Arts degree and a major in economics.
He completed graduate
studies at Northwestern and Harvard
Universities. He has been a graduate
instructor at Portland State University in
Oregon and also completed a Japanese Study
Mission in Tokyo, Japan on process
management systems. He received his Serve
Safe Certification in 2004. |
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Debra
L. Fox, PHR |
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Human Resources |
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Executive Summary: |
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Debra
has over 20 years of
experience in the Human
Resources field and has been
employed as HR Manager, HR
Specialist, Benefits
Specialist, HR
Administrator, Executive
Assistant and Corporate
Trainer. Prior to her
employment |
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with Fresh
Ideas, she worked at Moresource, Watlow
Electric, Dollar General Corporation and at
the University of Missouri as the IT Staff
Relations and Development Manager. |
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Management Responsibilities: |
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At Fresh Ideas, Debra is
responsible for directing and developing all
Human Resource policies and procedures in
the areas of employee benefits, employee
handbook administration and services,
employee training and development, salary
administration and unemployment
compensation. |
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Education: |
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Debra graduated with a
Bachelor of Science degree in Business
Management from William Woods University
with an emphasis in Human Resources
Management. She also received an Associate
of Arts degree from William Woods. She is
currently certified as a PHR (Professional
of Human Resources), and a Notary Public.
For her continuous community involvement,
Debra was voted Governor of the Oklahoma Jr.
Chamber of Commerce which is a lifetime
title. |
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